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Receita
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#Repost @ketofridge
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Little bites for breakfast that are LITERALLY from heaven 😍🙈
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BERRY FRENCH TOAST CUPS
Servings: 12 muffins
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INGREDIENTS
4 eggs
1 cup almond milk
1 tablespoon vanilla
2 teaspoons cinnamon
12 slices whole grain bread
½ cup strawberries, quartered
½ cup blueberries
½ cup raspberries, halved
½ cup blackberries, halved
Filling:
2 cups plain Greek yogurt
¼ cup maple syrup
½ teaspoon cinnamon
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PREPARATION
1. Preheat oven to 350˚F/180˚C.
2. Combine eggs, milk, vanilla, and cinnamon in a large bowl.
3. Dip bread slices into egg mixture and gently press into muffin tin coated with cooking spray.
4. Bake for 20-25 minutes or until golden brown.
5. Prepare filling and fruit slices while cups bake.
6. Fill up the slices with the filling and fruit.
7. Serve with a drizzle of maple syrup.
8. Enjoy!
link da receita => https://www.instagram.com/p/Bb66XMNlTHD/
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